Quality Beverages Quality Food
Draft Beers (click for list) Lunch Menu (click for details)
Wines (click for list) Barfood Menu (click for details)
Whiskies – We have a fine selection of blended and single malt whiskies from Ireland and Scotland.

 

Spirits and bottled beverages catering to all tastes.

The Penny Black Lunch Menu

Soup

(All freshly prepared every day and served with French bread and butter)

Soup of the Day

Seafood Chowder

Cream of Mushroom


Starters & Salads
Caesar Salad
freshly picked romaine lettuce with home - made Caesar dressing
garnished with croutons and crispy bacon

Traditional Ploughman's lunch
served with cheese, cold roast beef, mixed salad, piccalilli sauce, onions and French bread

Chicken mango salad
strips of tender chicken breast grilled to perfection, 
served with a crisp garden salad & mango slices with honey mustard dressing

Mixed green salad
tossed in a choice of vinaigrette dressing or honey mustard dressing

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"Come landlord fill the flowing bowl, until it doth flow over,
For tonight we'll merry be, and tomorrow we'll be sober."
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Side Orders

Creamy mashed potatoes

French fries ("chips")

Garlic bread


Traditional Pub Sandwiches
Cheese & tomato sandwich
delicious... simple... mild English cheddar and ripe tomatoes,
served on fresh bread with French fries

Bacon & Egg sandwich
a generous serving of crispy bacon on a couple of pan-fried eggs 
served with French fries

Penny's BLT sandwich
triple deck of freshly toasted bread with crispy bacon, fresh lettuce and tomato,
served with French fries

Roast beef sandwich
Oven roast prime beef served on fresh French bread
with horseradish sauce and French fries

Tender Sirloin Steak sandwich
6oz. sirloin steak, cooked to your liking and served on French bread
with garnish and French fries

Grilled chicken on Foccacia
tender chicken breast with lettuce, onion & tomato in a foccacia bread 
served with honey mustard dressing and French fries

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"Not drunk is he who from the floor, can rise again and drink some more, But drunk is he who prostrate lies, without the power to drink or rise."
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English Classics
Rib-eye steak
8oz of prime ribeye beef grilled to order, served with your choice of sauce, 
served on a bed of mash potato and button mushrooms
(choice of red wine, mushroom or pepper sauce)

English breakfast grill
served with crispy bacon, Harris sausages, grilled tomato, beans, button mushrooms, 
egg and fried bread Always keep you coming back for more

Bangers & Mash
Harris English breakfast sausage and a large spice & herb sausage from the counties, 
served with creamy mashed potato, baked beans and fried onions

Sesame Chicken with mango salsa
fresh and tender chicken breast, deep fried till golden brown served with mixed salad, 
mash potato and sprinkled with tantalising mango salsa

Homemade Beef Burger
lean, ground prime Australian beef, laced with coriander and chopped onion, 
in a golden toasted bun, served with French fries.
Cheese or no cheese - it's your choice!

Grilled Pork Chop
perfectly grilled pork chops glazed with pepper sauce, 
served with mixed salad and crispy potato wedges



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"In this tavern you may find , everything to suit your mind,
Good wine, good food and ale in glasses, and welcome to all creed and classes"
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Homemade Pies

Cottage pie
savoury minced beef and vegetables in a thick gravy, topped with golden-brown mashed potato

Steak and ale pie
prime chunks of beef steak cooked with vegetables in a rich gravy, fortified with 
Greene King IPA, served with French fries and baked beans

Chicken ham & mushroom pie
juicy chicken, chunks of ham and fresh mushrooms in a rich creamy white sauce under a light puff-pastry lid, served with French fries and baked beans


Fresh off the Dockside

'Blackened' salmon

fillet of salmon, seasoned with herbs and crushed black peppercorns and seared on a hot skillet, served on a bed of creamy mashed potato with a freshly chilled garden salad

'Olde' English fish & chips
6oz cream dory fish cooked in Ruddles Best Bitter batter and 
served with French fries and tartar sauce and fine malt vinegar


From the Veggie-table
Bubble & Squeak"

Re-fried vegetables and mashed potato served in a ring of fresh button, 
shitake and straw mushrooms and topped with a fried egg, 'sunny-side-up'


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"Beer! Happy produce of our isle, can sinewy strength impart,
and, wearied with fatigue and toil, can cheer each person's heart"
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Desserts
Bread and butter pudding
Served with vanilla custard

Chocolate Brownie
served with your choice of fresh cream or vanilla ice-cream

Häagen Daz Ice-cream

Hot Liquid finale
Freshly brewed tea

Freshly brewed coffee

Jameson's Irish Coffee

Bailey's Irish Cream Coffee

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"The gas was bright, the night was dim, in the noisy hour when I went in. The wind it whistled, the air was cold, and I gladly welcomed the ale he sold."
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The Penny Black Barfood
served daily from 3pm - 10:30 pm (11 pm Fri/Sat)

The Asian Corner
Tandoori chicken with mint yoghurt sauce
Pork Ribs with BBQ sauce
Soft-shell crab served with tartar sauce
Fresh fried squid "Sombong Sotong"
Spicy chicken drumlets
Chunky chili crab dip with potato wedges

Foccacia Sandwiches
(grilled chicken, roast beef, bacon or cheese & tomato)

Cheese platter
(Edam, Red Leicester & Cheddar)

Crinkle-cut "chips"
(French fries) with ketchup

English curry dip with fries

Pork sausage pieces with HP sauce

Quesadillas
(choice of vegetarian or chicken)

Mini Fish 'n' chips in a basket with tartar sauce

Lamb chops with lightly minted gravy

Bacon, cheese & tomato toasties

Combo Basket
(a delightful combination of chicken drumlets,
onion rings, chili crab dip, pork sausages, & dory fish fillet's)


 

 ©2002 Gaelic Inns Pte Ltd Desgin by BLUE DOOR
   

 

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